<?xml version="1.0" encoding="UTF-8"  ?>

<rss version="2.0"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:wfw="http://wellformedweb.org/CommentAPI/"
	xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
	xmlns:atom="http://www.w3.org/2005/Atom"
>

<channel>
	<atom:link href="https://www.pbf.hr/feed/rss.php" rel="self" type="application/rss+xml" />
	<title> - Study programs</title>
	<link>/en/study_programs</link>
	<description></description>
	<language></language>
	<copyright></copyright>
	<webMaster> (Webmaster)</webMaster>
	<managingEditor> (Webmaster)</managingEditor>
	<ttl>240</ttl>

		<item>
		<title></title>
		<pubDate>Wed, 06 May 2026 21:24:16 GMT</pubDate>
		<category>Content</category>
		<description>
		&lt;table border="0" width="100%"&gt;&lt;tr&gt;&lt;td&gt;
		
					&lt;style type="text/css"&gt;.pbf-gray-box-simple {
        background-color: #f8f9fa; 
        border-left: 10px solid #EEE15D;
    }
&lt;/style&gt;
&lt;div class="container-fluid px-0 my-5"&gt;
&lt;div class="pbf-gray-box-simple p-4 shadow-sm"&gt;
&lt;p class="h3 mb-0" style="color: #2543A0; font-weight: 700; line-height: 1.5;"&gt;At FFTB, you can choose from &lt;strong&gt;three undergraduate programs&lt;/strong&gt;, with the possibility of continuing your education in one of&amp;nbsp;&lt;strong&gt;five graduate programs&lt;/strong&gt;, &lt;strong&gt;two specialist&lt;/strong&gt;, or &lt;strong&gt;doctoral studies&lt;/strong&gt;.&lt;/p&gt;
&lt;/div&gt;
&lt;/div&gt;

				&lt;/td&gt;&lt;/tr&gt;
				&lt;/table&gt;
		</description>
					<link>https://www.pbf.hr/en/study_programs#content___5176</link>
			<guid>https://www.pbf.hr/en/study_programs#content___5176</guid>
		        				    <dc:creator>Obrisani Korisnik</dc:creator>
	    	</item>
			<item>
		<title></title>
		<pubDate>Mon, 20 Apr 2026 18:55:11 GMT</pubDate>
		<category>Content</category>
		<description>
		&lt;table border="0" width="100%"&gt;&lt;tr&gt;&lt;td&gt;
		
					&lt;style type="text/css"&gt;.pbf-wrapper {
        --pbf-blue: rgb(37, 67, 160);
        --pbf-green: rgb(96, 191, 160);
        --pbf-yellow: rgb(238, 224, 93);
        --pbf-dark-blue: rgb(26, 61, 143);
        max-width: 1140px;
        margin: 40px auto;
        font-family: 'Segoe UI', Roboto, sans-serif;
    }

    .pbf-studiji-grid {
        display: grid;
        grid-template-columns: repeat(3, 1fr);
        gap: 20px;
        margin-bottom: 50px;
    }

    .pbf-card {
        display: flex;
        flex-direction: column;
        justify-content: space-between;
        min-height: 250px;
        padding: 30px;
        text-decoration: none !important;
        transition: all 0.3s cubic-bezier(0.25, 0.8, 0.25, 1);
        position: relative;
    }

    .pbf-card:hover {
        transform: translateY(-8px);
        box-shadow: 0 15px 30px rgba(0,0,0,0.15);
    }

    .pbf-card-title {
        font-size: 1.4rem;
        font-weight: 800;
        margin-bottom: 12px;
        line-height: 1.2;
    }

    .pbf-card-text {
        font-size: 0.95rem;
        line-height: 1.5;
        opacity: 0.95;
    }

    .pbf-card-footer {
        display: flex;
        align-items: center;
        justify-content: flex-end;
        position: relative;
        margin-top: 20px;
        height: 40px;
    }

    .pbf-line {
        position: absolute;
        left: 0;
        height: 2px;
        width: 60px;
        transition: width 0.3s ease;
    }

    .pbf-card:hover .pbf-line {
        width: 90px;
    }

    .pbf-circle-arrow {
        width: 38px;
        height: 38px;
        border-radius: 50%;
        display: flex;
        align-items: center;
        justify-content: center;
        transition: transform 0.3s ease;
        z-index: 2;
    }

    .pbf-circle-arrow svg {
        width: 22px;
        height: 22px;
        fill: none;
        stroke: currentColor;
        stroke-width: 1.2px;
        stroke-linecap: round;
        stroke-linejoin: round;
    }

    .pbf-card:hover .pbf-circle-arrow {
        transform: scale(1.15);
    }

    .pbf-bg-blue { background-color: var(--pbf-blue) !important; color: white !important; }
    .pbf-bg-blue .pbf-line { background-color: rgba(255,255,255,0.6); }
    .pbf-bg-blue .pbf-circle-arrow { background-color: rgba(255,255,255,0.2); color: white; }

    .pbf-bg-green { background-color: var(--pbf-green) !important; color: white !important; }
    .pbf-bg-green .pbf-line { background-color: rgba(255,255,255,0.6); }
    .pbf-bg-green .pbf-circle-arrow { background-color: rgba(255,255,255,0.2); color: white; }

    .pbf-bg-yellow { background-color: var(--pbf-yellow) !important; color: var(--pbf-dark-blue) !important; }
    .pbf-bg-yellow .pbf-line { background-color: rgba(26, 61, 143, 0.4); }
    .pbf-bg-yellow .pbf-circle-arrow { background-color: rgba(26, 61, 143, 0.1); color: var(--pbf-dark-blue); }

    .pbf-section-header {
        display: flex;
        justify-content: space-between;
        align-items: center;
        margin-bottom: 25px;
        border-bottom: 2px solid #f0f0f0;
        padding-bottom: 10px;
        margin-top: 40px;
    }

    .pbf-section-header h2 { margin: 0; font-weight: 800; color: var(--pbf-blue); }
    .pbf-original-badge { background-color: var(--pbf-blue); color: white; font-size: 0.85rem; padding: 6px 14px; border-radius: 4px; }

    @media (max-width: 992px) { .pbf-studiji-grid { grid-template-columns: repeat(2, 1fr); } }
    @media (max-width: 768px) { .pbf-studiji-grid { grid-template-columns: 1fr; } }
&lt;/style&gt;
&lt;div class="pbf-wrapper"&gt;
&lt;div class="pbf-section-header" style="margin-top: 0;"&gt;
&lt;h2&gt;Undergraduate Studies&lt;/h2&gt;
&lt;span class="pbf-original-badge"&gt;3 years · 180 ECTS&lt;/span&gt;&lt;/div&gt;

&lt;div class="pbf-studiji-grid"&gt;&lt;a class="pbf-card pbf-bg-blue" href="/studiji/prijediplomski-studiji/prehrambena-tehnologija"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Food Technology&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Fundamental knowledge in food technology, quality control, and food innovation.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-green" href="/studiji/prijediplomski-studiji/biotehnologija"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Biotechnology&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Harnessing the potential of microorganisms, enzymes, and cells for innovative products and sustainable solutions.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-yellow" href="/studiji/prijediplomski-studiji/nutricionizam"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Nutrition&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Studying the relationship between diet and health, and developing personalized approaches to disease prevention and treatment.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt;&lt;/div&gt;

&lt;div class="pbf-section-header"&gt;
&lt;h2&gt;Graduate Studies&lt;/h2&gt;
&lt;span class="pbf-original-badge"&gt;2 years · 120 ECTS&lt;/span&gt;&lt;/div&gt;

&lt;div class="pbf-studiji-grid"&gt;&lt;a class="pbf-card pbf-bg-blue" href="/studiji/Diplomski-studiji/prehrambeno-inzenjerstvo"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Food Engineering&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Development, optimization, and management of food processes in industry and research.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-blue" href="/studiji/Diplomski-studiji/upravljanje-sigurnoscu-hrane"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Food Safety Management&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Quality, safety, and compliance with regulatory standards in the food industry.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-green" href="/studiji/Diplomski-studiji/bioprocesno-inzenjerstvo"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Bioprocess Engineering&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Exploring biological processes and their application in industry, development, and research.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-green" href="/studiji/Diplomski-studiji/molekularna-biotehnologija"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Molecular Biotechnology&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Advanced research in molecular biotechnology and bioprocesses.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-yellow" href="/studiji/Diplomski-studiji/Nutricionizam"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Nutrition&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Advanced knowledge of nutrition and health, preparing experts for research and counseling.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt;&lt;/div&gt;

&lt;div class="pbf-section-header"&gt;
&lt;h2&gt;Specialist Studies&lt;/h2&gt;
&lt;span class="pbf-original-badge"&gt;1.5 years · 90 ECTS&lt;/span&gt;&lt;/div&gt;

&lt;div class="pbf-studiji-grid"&gt;&lt;a class="pbf-card pbf-bg-blue" href="/studiji/poslijediplomski-studiji/kvaliteta-i-sigurnost-hrane"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Food Quality and Safety&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;A specialist program focused on advanced knowledge in food quality control and safety.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt; &lt;a class="pbf-card pbf-bg-blue" href="/studiji/specijalisticki/upravljanje-hranom"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Food Management&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;Focused on the management of food processes and food logistics.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt;&lt;/div&gt;

&lt;div class="pbf-section-header"&gt;
&lt;h2&gt;Doctoral Studies&lt;/h2&gt;
&lt;span class="pbf-original-badge"&gt;3 years · 180 ECTS&lt;/span&gt;&lt;/div&gt;

&lt;div class="pbf-studiji-grid"&gt;&lt;a class="pbf-card border shadow-sm" href="/studiji/doktorski-studij" style="background: white; color: var(--pbf-blue) !important; grid-column: span 3; min-height: 180px;"&gt;
&lt;div&gt;
&lt;div class="pbf-card-title"&gt;Biotechnology and Bioprocess Engineering, Food Technology and Nutrition&lt;/div&gt;

&lt;div class="pbf-card-text"&gt;The highest level of scientific research in the field of biotechnical sciences, with a focus on innovations in food technology, biotechnology, and nutrition.&lt;/div&gt;
&lt;/div&gt;

&lt;div class="pbf-card-footer"&gt;
&lt;div class="pbf-line" style="background-color: var(--pbf-blue);"&gt;&amp;nbsp;&lt;/div&gt;

&lt;div class="pbf-circle-arrow" style="border: 1px solid var(--pbf-blue);"&gt;&lt;svg viewbox="0 0 24 24"&gt;&lt;path d="M9 18l6-6-6-6"&gt;&lt;/path&gt;&lt;/svg&gt;&lt;/div&gt;
&lt;/div&gt;
&lt;/a&gt;&lt;/div&gt;
&lt;/div&gt;

				&lt;/td&gt;&lt;/tr&gt;
				&lt;/table&gt;
		</description>
					<link>https://www.pbf.hr/en/study_programs#content___5177</link>
			<guid>https://www.pbf.hr/en/study_programs#content___5177</guid>
		        				    <dc:creator>Obrisani Korisnik</dc:creator>
	    	</item>
	</channel>
</rss>
