Production of Strong Spirit Beverages
Code:
269931
ECTS:
3.0
Lecturers in charge:
prof. dr. sc.
Jasna Mrvčić
Lecturers:
Lectures:
prof. dr. sc. Jasna Mrvčić
prof. dr. sc. Damir Stanzer
Laboratory exercises:
Karla Hanousek Čiča , mag. ing. biotechn.
prof. dr. sc. Jasna Mrvčić
prof. dr. sc. Damir Stanzer
prof. dr. sc. Jasna Mrvčić
prof. dr. sc. Damir Stanzer
Laboratory exercises:
Karla Hanousek Čiča , mag. ing. biotechn.
prof. dr. sc. Jasna Mrvčić
prof. dr. sc. Damir Stanzer
Take exam:
Load:
1. komponenta
| Lecture type | Total |
|---|---|
| Lectures | 13 |
| Laboratory exercises | 25 |
Description:
Learning outcomes:
Literature:
6. semester
Izborni predmeti - VI. semestar PT
-
Regular
studij
-
Food Technology
Consultations schedule: